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Special Recipes; herbal drink, as a vessel flexor and blood thinner, for people with blood clots

The following is a recipe for herbal drinks for blood thinners and blood vessel flexors
Special Recipes; herbal drink, as a vessel flexor and blood thinner, for people with blood clots


Who would have thought? It turns out that Garlic has many benefits for the health of the body.

Who is not familiar with this one kitchen spice? Garlic is one type of spice that is often used for cooking with a distinctive aroma.

The ingredients used for cooking are not only useful as a food seasoning but can also be a natural medicine for the body. Many kitchen ingredients can actually be used, but Garlic has its own benefits.

Dr. Zaidul Akbar, a health expert who is also known as an expert on herbal medicine, has shared a recipe for herbal drinks that are efficacious in thinning the blood in the body where the main ingredient of this recipe is to use Garlic and a mixture of other natural ingredients.

Dr Zaidul Akbar said that Garlic is a natural ingredient as a blood thinner.

The initiator of the Prophet's Healthy Kick, Dr. Zaidul Akbar, suggested consuming this ingredient in dealing with thick blood. Not only as a blood thinner, Garlic, if processed into herbal drinks, can also be beneficial for flexing blood vessels.

In his personal account @zaidulakbar, with the title "Recipes for flexing blood vessels and thinning the blood,"

Dr. Zaidul Akbar said that to thin the blood enough with four ingredients, one of which is Garlic.

These ingredients are Garlic, Ginger, Cinnamon, and Lime.

All the ingredients used have a source of antioxidants to be a very high source of vitamin C.

So do not be surprised if the herbs that Dr. Zaidul Akbar gave have extraordinary properties to support the health of the body.

The following is a recipe for herbal drinks for blood thinners and blood vessel flexors.

Ingredients:

  • 2 cloves of Garlic, thinly sliced
  • 2 thumbs of adult ginger, thinly sliced
  • Adult little cinnamon
  • 1/2 lime cut into cubes remove the seeds

How to make :

  1. All ingredients are cooked with 300 ml of water over medium heat.
  2. Please wait until the aroma comes out, then remove the water before it boils.

"Cook with 300 mL of water over medium heat until the aroma comes out, then wait until it's warm," he explained.

By Dr Zaidul Akbar, This drink is recommended to be taken twice a day for 7 to 14 days.

"This recipe is effective and perfect for people with thick blood disease. Add a little non-refined mineral salt and drink for 7-14 days, 2x a day with the above water dose," he continued.

Furthermore, this herbal drink is not only useful for thinning the blood and flexing blood vessels, but more than that, this herbal drink has many other benefits, including the following:

  • Boosts metabolism
  • Strengthens digestion
  • Flexes blood vessels
  • Prevent blood coagulation
  • Reduce LDL fat
  • Improve blood sugar balance
  • Smooth digestion
  • Strengthens the heart
  • Source of antioxidants
  • Source of vitamin c

Blood Coagulation and Symptoms

As is known, blood coagulation can occur in various parts of our body, such as in the arms, legs, stomach, heart, lungs, brain to the kidneys.

Naturally, blood coagulation is needed by the body to prevent bleeding when a person is injured or injured.

However, naturally insoluble blood coagulation can be dangerous because it blocks blood flow to vital organs. This condition can have a fatal impact on the health of the body.

According to the Mayo Clinic, blood clots form when part of the blood thickens and forms a semisolid mass. An injury usually triggers this process of changing blood from liquid to gel-like.

This thickened blood can sometimes move to other body parts and cause health problems.

Symptoms of blood clots Launching Family Doctor, symptoms of blood clots can vary, depending on the location of the formation of blood clots.

Symptoms of blood clots in the arms or legs include:

  • Pain Swelling in the blood clot
  • Reddish skin
  • The part of the body where the lump appears is warm to the touch.

Symptoms of blood clots in the stomach, namely:

  • Severe stomach ache
  • Vomit
  • Diarrhea
  • Symptoms of blood clots in the heart, namely:
  • Chest pain
  • Pain in the upper body
  • Hard to breathe
  • Sweating
  • Nauseous
  • Dizzy

Symptoms of blood clots in the lungs include:

  • Sharp chest pain
  • Heart pounding
  • Hard to breathe
  • Sweating
  • Fever
  • Coughing up blood

Symptoms of blood clots in the brain, namely:

  • Stomach or drooping face
  • Some arms limp
  • Weak or limp legs
  • It's hard to talk
  • Not clear vision
  • Headache Dizziness

Please note that some of the symptoms of blood clotting above are also associated with heart attacks and strokes.

If you suspect blood clotting symptoms, immediately take the patient to the doctor. And it would be nice to prevent the disease before it occurs by always maintaining a healthy body, maintaining a good diet, and starting to sort out the food and drinks that enter the body.

Reference:
Dr Zaidul Akbar,
MayoClinic

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